The best part about this gingerbread martini is that instead of spending hours rolling out dough, cutting, baking and decorating – you can get your gingerbread on with a cocktail instead.
Need other holiday cocktail ideas? Try the Hint O Mint Martini, Hot Gin Toddy, or this 2 Ingredient Holiday Cocktail that’s so good and super easy!
Ingredients
- 2 oz. Irish cream
- 1 oz. of Jumping Goat coffee vodka
- .5 oz. of Goldschlager cinnamon liqueur
Directions
- In a shaker filled with ice add all 3 ingredients.
- Shake well to combine
- Pour into small martini glass.
- Garnish with a sprinkle of cinnamon on top.
Joyful Hostess Tip: To make your gingerbread martini fancier, rim the glass with sprinkles and top with whipped cream and a sprinkle of cinnamon. Need to serve up a larger batch at your next holiday party? You can measure and combine the ingredients in the morning and keep refrigerated. When guests arrive, quick shake with ice and garnish just before serving.
Cheers my friends, and may all your hours be happy!
